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The Science Chef Travels Around the World
List Price: $14.95
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The Science Chef - Travels Around the World Sample 1
The Science Chef - Travels Around the World Sample 2
Travel the World with the Science of Food
Delve into the scientific secrets of food as your family investigates the culinary traditions of 14 countries, from our neighbors, Canada and Mexico, to the exotic Morocco and the intriguing Israel. Each chapter in The Science Chef Travels Around the World contains several facts about the country presented, an experiment related to a basic food ingredient typical of that country, and recipes for a complete meal.
Whet Your Child’s Hunger for Science
The more than 60 simple-to-do food experiments and recipes will whet your child’s hunger for science as he explores the specific gravity of potatoes, the viscosity of honey, and the hydrogenation of peanut butter. After each experiment, The Science Chef Travels Around the World will encourage your child to plunge into the culture by recreating traditional recipes that capture the essence of that country. Imagine how delicious your home will smell as your child whips up bowls of West African Peanut Soup, plates of Mexican Cornbread, and Dessert Crepes with Raspberry Sauce from France.
Kid-tested Experiments and Recipes
All of The Science Chef Travels Around the World’s experiments and recipes are kid-tested and require only familiar ingredients. Add some delicious zing to your geography lesson plans with The Science Chef Travels Around the World.
The Science Chef - Travels Around the World
Joan D'Amico, Karen Eich Drummond
Greenleaf Book Group
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